Our Menu

At the Saor da Mirco, the sea is our teacher. Our fish menu is a culinary journey celebrating the flavours of the Mediterranean with dishes created with fresh and sustainable ingredients. Discover the delicacy of our carpaccio, the goodness of our seafood first courses and the art of grilling fresh fish. From the classic Spaghetti with mussels to the refined Scampi alla Busera, every dish is a testament to our passion for seafood cuisine. Book now and immerse yourself in the authentic flavours of our fish menu.

Seafood menu

Earth's menu

If you prefer the flavours of the earth, Al Saor da Mirco offers a rich and varied menu to satisfy every palate. From tender meat to vegetarian dishes, there is something for everyone. Our chefs combine high quality ingredients with traditional techniques to create dishes that are a feast for the senses. Taste our homemade dumplings, enjoy our risottos and delight yourself with our carefully prepared cuts of meat. Come and discover our land menu and let yourself be tempted by our specialties.

Our cellar

Our cellar is a celebration of the wines of Triveneto, a region renowned for its wine tradition. At Saor da Mirco, we offer a selection of wines that enhances the flavours of our dishes, with a variety of labels ranging from sparkling whites to full-bodied reds. Our sommeliers will be happy to advise you on the perfect match for your meal, whether you are savouring a fish plate or an earth dish. Choose the wine that's right for you and toast with us to an unforgettable food and wine experience.

Book a table

If you reserve a table in advance, you will have to wait less. Groups of 8 or more people must reserve in advance.